i want to share what have i cooked today
chocolate sponge cake..
ingredient:
soft flour 400g
castor sugar 500g
melted butter 250g
cocoa powder 100g
water 200ml
baking powder 2tsp
ovalette 50 gm
method:
1.Mix all ingredient except melted butter and (water+cocoa powder) using mixer..
2.Mix until it combine well and fluffy..
3.Then put (water+cocoa powder)
4.Mix again until it combine well
5.Then,using wooden spoon mix the melted butter..
6.Lastly, pour the mixture into the desire mould and bake at 180 C for about 30 minute
the decoration i will tell ASAP..
MUST TRY
Monday, June 8, 2009
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